{"created":"2023-06-20T14:47:50.640448+00:00","id":704,"links":{},"metadata":{"_buckets":{"deposit":"5b036e90-7f8d-4b91-9bb1-8794a7893ce2"},"_deposit":{"created_by":13,"id":"704","owners":[13],"pid":{"revision_id":0,"type":"depid","value":"704"},"status":"published"},"_oai":{"id":"oai:soai.repo.nii.ac.jp:00000704","sets":["13:170:175"]},"author_link":["1297","1302","1299","1301","1300","1298"],"item_10002_alternative_title_1":{"attribute_name":"その他(別言語等)のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Tastes of Mizu-Yokan (With Tengusa gel)"}]},"item_10002_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1989-03","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"106","bibliographicPageStart":"97","bibliographicVolumeNumber":"36","bibliographic_titles":[{"bibliographic_title":"相愛女子短期大学研究論集"}]}]},"item_10002_full_name_3":{"attribute_name":"著者別名","attribute_value_mlt":[{"nameIdentifiers":[{"nameIdentifier":"1300","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Yamaguchi, Mitsuko"}]},{"nameIdentifiers":[{"nameIdentifier":"1301","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Maruyama, Sumiko"}]},{"nameIdentifiers":[{"nameIdentifier":"1302","nameIdentifierScheme":"WEKO"}],"names":[{"name":"Adachi, Junko"}]}]},"item_10002_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"相愛女子短期大学"}]},"item_10002_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN1021429X","subitem_source_identifier_type":"NCID"}]},"item_10002_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"09103546","subitem_source_identifier_type":"ISSN"}]},"item_10002_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"山口, 光子"}],"nameIdentifiers":[{"nameIdentifier":"1297","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"丸山, 純子"}],"nameIdentifiers":[{"nameIdentifier":"1298","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"足立, 純子"}],"nameIdentifiers":[{"nameIdentifier":"1299","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2012-09-01"}],"displaytype":"detail","filename":"AN1021429X_19890300_1097.pdf","filesize":[{"value":"1.3 MB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"AN1021429X_19890300_1097","url":"https://soai.repo.nii.ac.jp/record/704/files/AN1021429X_19890300_1097.pdf"},"version_id":"9125c646-7aef-4f09-86f4-c6be2b9dbe2b"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"水ようかんの食味について (てんぐさ原藻の場合)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"水ようかんの食味について (てんぐさ原藻の場合)"}]},"item_type_id":"10002","owner":"13","path":["175"],"pubdate":{"attribute_name":"公開日","attribute_value":"2012-09-01"},"publish_date":"2012-09-01","publish_status":"0","recid":"704","relation_version_is_last":true,"title":["水ようかんの食味について (てんぐさ原藻の場合)"],"weko_creator_id":"13","weko_shared_id":13},"updated":"2023-06-20T15:13:00.371408+00:00"}